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SCHLIEFKEVISIONdotcom

The online chronicles of a painter living in Austin, Texas

AN UNEXPECTED TRIP TO THE OLD HOMETOWN

SCHENECTADY
AND BEYOND!



Much like the Holy Hand Grenade, someone had to transport the uncooked meatloaf from one car to the other.
 


The Meatloaf Challenge
Mom's Traditional Recipe
vs.
Aunt Nicky's Dazzling Three Meat Meat Loaf

 



Aunt Alice was left to wonder, "What wrath hath this meatloaf brought?"
 

It's amazing the power of meatloaf can have over some people.  As simple and abhorred a dish it is by most people, others take a quiet, unstated delight in preparing and/or eating it.  Meatloaf became a passing topic while at another meal, and Aunt Nicky was telling me how she made a mean meatloaf and asked how I thought it would compare to my mom's.  I said there was only one way to find out, and within minutes, the challenge was laid down, and the date was set for the meatloaf cook-off. 

The day of the challenge began inauspiciously, with grey clouds covering the sky and one of my mom's elaborate plans involved in the whole meal.  I couldn't say anything, as she had traveled from California and offered to make her meatloaf, which she did, at Aunt Alice's in Amsterdam.  While visiting Grandpa, I had to shuffle out and move the uncooked meatloaf from Aunt Alice's trunk to  Aunt Nicky's car, in the misty cold. 

Upon opening the trunk, I found a large cooler, filled with ice, jello in champagne glasses, and the meatloaf.  After moving everything and repacking the jello so no glasses would break, I walked the meatloaf across the parking lot.  After this surreal transfer, I headed back inside and waited until dinnertime.

As dinner approached, the smells of both meatloafs cooking nearly did my senses in.  With sides of baked potatoes and broccoli with bread crumbs, I knew I'd be paying for this meal in a future life for a long time. 

I took equal shares of both meatloafs, and surrounded them with broccoli and potatoes, with some bread for good measure.  A full meal, complete with two types of meatloaf.  I bit into Aunt Nicky's first, not 100% sure which one was which, but could taste the difference right off.  It was pretty amazing though.  She uses three kinds of meat, while I was under the impression my mom's was a mix of ground beef and corn flakes, there is no cereal in either recipe.  When I tasted mom's, it was just as I always remember it - incredible. 

The biggest difference between the two was the three meat vs. one meat recipe, which leaned to favor my Aunt, but the crust and simplicity of my mom's recipe leaned her way.  My Uncle, running off an American Idol high in which he would correctly identify which of the finalists was 'pitchy' during their performances, claimed his wife as the far out winner.  I was just happy to have a meal in front of me - two great meatloafs, Uncle Larry's wine, and margarita jello whipped up by Aunt Alice and served in champagne glasses for good affect. 

How can you beat that?


"Ah man, oh jeez, I'm tellin' ya Nick - a-HA!!  This meatloaf is -ah, BAM- Ah Jute, Jute, you gotta stop putting rice krispies in that meatloaf, Jute, you're OC now  baby, OC Live it up!!"



 

Running with the Relatives  
Amsterdam, New York Meatloaf Battle
Troy, New York Troy's Hot Dog Battle:
Famous Lunch
vs.
Gus's Hot Dogs
Schenectady, New York Shots of the Pieta
Back to the Past:
Riding Through Scotia
A Night at the Races